Indulgence Brown Butter Salted Caramel & Macadamia

Unapologetically indulgent — a bit decadent and properly delicious.
Salted caramel, roasted macadamias, and plenty of brown butter. Rich, buttery, with a deep, caramel-like flavour, with just the right balance of salty-sweet.
We didn’t hold back.
Great in a bowl… but even better straight from the bag.

$24.50

Sale Sold out

In stock

weight 650g

Build a Box & Save

Buy any 5 bags and save 10%
Buy any 10 bags and save 20%

Mix and match any Indulgence granola flavours.

Discount automatically applied at checkout

We pack and process your order with love.

Shipping and Returns

We use a flat shipping rate of $15 per order for QLD, NSW, ACT and VIC customers.

For all other areas of Australia, the shipping fees will vary per location.We aim to try and send you your precious Monday Food Co order within 3 working days.

We love the weekends too: Orders placed outside of business hours or on the weekend will be processed the next business day.

As we are based in NSW delivery to other states may take up to 5 business days depending on the location and for WA, remote and regional areas please expect longer delivery times of up to 10 business days.

RETURNS
Unfortunately we don't offer returns on a 'change of mind' basis (not that you will!)

However if you do receive damaged or incorrect goods, please contact:

info@themondayfoodco.com within 24 hours to arrange a replacement or refund.

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Indulgence Brown Butter Salted Caramel & Macadamia

INGREDIENTS
Wholegrain rolled oats (gluten), tapioca syrup, unsalted butter (milk) (10%), sunflower seeds, shredded coconut, macadamia nuts (7%), coconut sugar, whole milk powder (milk), honey, chopped almonds, sea salt.
Contains: gluten, milk, macadamia, almond.
May contain: egg, soy, sesame, peanut and other tree nuts.

Indi Sutton

Meet The Founder of The Monday Food Co

Indi grew up on a farm in rural NSW, where a love for real food and simple living was part of everyday life. With a background in naturopathy and raw food production, she’s always believed that good health starts with what we put on our plates — and that nourishing your body shouldn’t be complicated.

Frustrated by the lack of truly healthy, gut-friendly breakfast options, Indi created The Monday Food Co from her own kitchen in Byron Bay. Her goal was simple: to make wholesome, organic, delicious products that support digestive health — without compromising on taste. Today, that vision remains at the heart of everything we do.

Nourishing ingredients

All natural, high quality ingredients sourced straight from the earth - just the way nature intended. Hand-crafted in small batches.
Australian made & owned

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GUT FRIENDLY

All natural, high quality ingredients sourced straight from the earth - just the way nature intended. Hand-crafted in small batches.
FAMILY FOUNDED

All natural, high quality ingredients sourced straight from the earth - just the way nature intended. Hand-crafted in small batches.